Parag Milk Foods Reports Reports recorded of the second quarter in the midst of the growth of marginal profits, Etbrandequity

Parag Milk Foods recorded an increase of 1.02 % on an annual basis of the consolidated net profit at 27.58 RS for the quarter closed on 30 June 2025 (Q1 Fy26), compared to RS 27.30 crores in the same quarter of last year, supported by a healthy volume growth through its portfolio of Core Dairio, according to its regulation archive at Monday.

The company has provided its higher q1 income of RS 852 crores, marking a 12 % growth in terms of value and a 5 % volume growth compared to the exercise Q1, when the revenues stood at RS 757.9 Crore.

Its Ebitda rose by 6 % on an annual basis at RS 66 Crore, with Ebitda margin at 7.7 percent compared to 8.1 percent last year. The gross profit margin was 27.4 percent, largely stable compared to 27.5 percent in Q1fy25, but significantly improved from 25.1 percent in the March quarter.

Devendra Shah, president of the company, said: “The supply of our revenues of the first highest quarter reflects our strategic focus and disciplined execution. Our portfolio of value -added products and marketing for purposes are deepening the trust of consumers and supporting the creation of long -term value”.The fundamental categories guide the charge
The company’s GHI, cheese and bread segments recorded a volume growth of 9 %, guiding overall performance. The company said that Gowardhan Ghee now holds a 22 % market share in the brand cow ghee segment, while Go Cheese commands a 35 % share in the cheese category.

The milk supply was on average 16.5 liters lakh per day, an increase of 10 % in sequence, even if the average prices of milk increased by 18 % on an annual basis at RS 37/liter. Despite the inflationary pressure, the company has managed to protect margins through an improvement in the mix of products and premium prices.“Our strong relations with farmers allow us to maintain contracts and timely quality,” added Shah.
“Our brands, although rooted in tradition, are evolving to meet the aspirations of families attentive to health”.

Outlook of the festive season
With the increase in consumer demand in view of the festive season, the company has said that its expansion of value -added products, including clarified butter, desserts and cheese, is well positioned to capture seasonal consumption trends.

“The holidays in India are deeply cultural and emotionally rooted, and we too. Our brands are excited by the growing trust and affection,” Shah said.

Parag Milk Foods recorded a profit before the taxes (PBT) of RS 29.2 Crore, an increase of 9 % compared to RS 26.8 Crore a year ago. The basic profits per share for the quarter were 2,31 RS.

Join the community of 2m+ professionals in the sector.

Sign up for the newsletter to get the latest intuitions and analysis in your mailbox.

<!–

–>

Everything about the ebrandequity industry on your smartphone!

<!–

–>

<!–
Scan to download App –>

<!– –>